Pho And Thai Belmont

A1. Satay (Chicken or Beef)

Grilled marinated chicken or beef on skewers served with peanut sauce and sweet and sour sauce.

A2. Thai Rolls (Chicken)

Crispy fried chicken Thai style spring rolls with rdipping sweet and sour sauce.

A2. Thai Rolls (Vegatable)

A3. Fresh Rolls (Shrimp or Tofu)

Fresh salad, carrot wrapped in thin rice paper served with rour special sauce.

A4. Veggie Dumpling

Vegetable ravioli, steamed or fried.

A5. Shumai

Your choice of fried or steamed shumai filled with minced shrimp. Served with special mustard sauce.

A6. Crab Rangoon

Wonton wraps stuffed with crab meat, and cream rcheese served with sweet and sour sauce.

A8. Thai Wing

Served with sweet and sour sauce.

A10. Shrimp Tempura

Fried breaded shrimp served with sweet and sour sauce.

A11. Edamame (Soy Bean)

Steamed soy bean lightly salted.

A12. Tofu Triangle

Deep fried tofu served with sweet and source sauce.

A13. Combo Platter

Combination of veggie dumplings, wings and Thai rolls, shrimp kabob, chicken and beef satay.

A14. Scallion Pancake

Served with sweet and sour sauce

A15. Pork Dumplings

A choice of steamed or fried served with Ginger Sauce

A17. Seaweed Salad

A18. Spicy Wing

A19.Shrimp Kebob

grilled shrimp with peanut sauce & sweat & sour sauce

A9. Veggie Tempura

Home fried vegetable served with sweet and sour sauce.

S2. Tom Kha Soup (Chicken or Vegetable)

Sliced white meat chicken in coconut soup with galangal and rlime juice.

S5. Thai Wanton Soup

Try our soft chicken in the soup with u-choy and fried garlic.

S1. Tom Yum Soup (Shrimp, Chicken or Vegetable)

A famous, traditional Thai hot and sour soup, spiced with lemon rgrass and mushroom.

S3. Belmont Soup (Shrimp, Chicken or Vegetable)

Our unique recipe, choice of chicken, shrimp or vegetables soup rwith pineapples, and fried garlic.

S4. Rice Soup (Shrimp, Chicken or Vegetable)

Simply delicious rice soup with the choice of shrimp, chicken ror vegetable with fried garlic.

S9. Tiger's Tear Salad

Slice of char-broiled sirloin steak tossed with special Thai spicy herbal sauce.

S6. House Salad

Mixed green salad served with carrot dressing or peanut sauce.

S10. Yummy Salad (Chicken, Tofu or Vegetable)

A medley of green salad, carrots, bell peppers, basil, ground peanuts and special house sauce.

S11. Avocado Salad

S7. Grilled Chicken Salad

Grilled chicken with mixed green salad with carrot dressing or rpeanut sauce.

S8. Larb Salad

World famous Thai salad mixed of cilantro, scallion, ground sweet rrice, lime juice and Thai spices, served with choice of chicken ror beef.

NS1. Pho Tai Soup

Beef noodle soup with rare steak or well-done frank beef.

NS2. Pho Beef Meat Ball Soup

Noodle soup with seasoning beef meat ball.

NS3. Pho Ga Soup

Chicken noodle soup. Shredded chicken in chicken broth.

NS4. Pho Tom Cua Soup

Seafood noodle soup with fresh shrimp, calamari, scallop in chicken broth.

NS5. Rau Cai Soup

Fresh tofu and vegetables in vegetarian or chicken broth.

NS6. Thai Noodle Soup (Chicken, Beef or Tofu)

Traditional Thai noodle soup, spiced with herb, rice noodle, rbean sprout, scallion and cilantro topped with fried garlic.

NS7. Tom Yum Noodle ( Soup or Dry )

Sweet and sour Thai noodle soup or dry with ground peanuts.

NS8. Duck Noodle Soup

Boneless roasted duck meat in rice noodle soup with bean sprout, scallions, and cilantro.

NS10. Grilled Beef Vermicelli

NS10. Grilled Chicken Vermicelli

NS12. Grilled Shrimp Vermicelli

NS11. Fried Tofu Vermicelli

NS11. Steamed Tofu Vermicelli

N1. Pad Thai

A famous stir-fried noodle with egg, bean sprouts and ground rpeanuts.

N2. Crispy Pad Thai

Stir fried crispy egg noodle with egg, bean sprouts and ground rpeanuts.

N3. Country Pad Thai

Special pad Thai noodle in spicy sauce.

N4. Rad Na

Wide rice noodle stir fried with Chinese green and broccoli in special dark gravy.

N5. Drunken Noodles

Wide rice noodle stir fried with egg and mixed vegetable in hot rbasil sauce.

N6. Lomein Noodles

Stir-fried egg noodle cooked in dark sauce with broccoli, Chinese broccoli and beansprouts

N7. Mee Siam

Stir fried thin glass noodle bean sprouts in a special sauce.

N8. Pad See Eaw

Wide rice noodle stir fried with Chinese and American broccoli and egg in rspecial dark sauce.

N9. Pad Woon Sen

Stir fried glass noodle, zucchini, egg, carrot, broccoli, onion, pineapples, and bean sprouts

R1. Thai Fried Rice

Special house fried rice with egg and mixed vegetables

R2. Basil Fried Rice

Fried rice with egg, fresh basil and mixed vegetables.

R3. Sweet Chili Fried Rice

Ancient recipe fried rice in prik pow, egg and vegetables.

R4. Pineapple Fried Rice

Fried rice with pineapple rice, raisins, egg and mixed vegetables.

R5. Mango Fried Rice

Fried rice with mangoes, egg and mixed vegetables.

Curry

Create your own favorite curry dish from variety choices of rmeat cooked in our legendary curries. All curry dishes are rcooked with assorted vegetables. Served with white rice, rbrown rice or rice noodle.

Entree

Create your own entree dish by choosing your favorite meat and sauce cooked with fresh assorted vegetables.

C1. Kra-Pow

A choice of ground chicken or beef stir fried with onion, red pepper, string bean, and Thai basil leaf rin spicy sauce.

C2. Garlic Steak

Stir fried steak with homemade sauce served with mixed vegetable

C3. Tofu Garden

Steamed tofu and vegetables served with peanut sauce.

C8. Pad Ka Ree

Soft shell crabs or shrimp stir fried in house special sauce rwith egg, curry powder and vegetables.

C3. Chicken Garden

Chicken and vegetables served with peanut sauce.

C9. Seafood Madness

Shrimp, scallop, and calamari stir fried in hot chili rsauce with basil and vegetable.

C4. Chicken Teriyaki

C10. Orange Chicken

Crispy chicken sauteed in orange sauce topped with steamed rvegetables.

C4. Salmon Teriyaki

Grilled salmon steak with homemade teriyaki sauce served with steamed vegetables.

C11. Bangkok Duck

Sliced crispy duck comes with mix vegetable in ginger sauce.

C5. Golden Treasures

Stir fried chicken, beef and shrimp with onion, scallion, carrot, zucchini, and red bell pepper in siracha rsauce.

C12. Crispy Tamarind Duck

Half of a boneless roasted duck with tamarind sauce and steamed rvegetables.

C6. Lemon Bay

Crispy shrimp, scallops and calamari with carrots, peppers and onions in hot chili sauce. Topped with crispy basil.

C13. Fruit Sizzling

The favorite taste of house sauce sauteed with a medley of rfruit and vegetables. Crispy chicken or tofu.

C14. Choo Chee

A choice of shrimp, salmon or roast duck with pineapple, basil rand vegetables in chef special choo chee curry sauce.

C16. Mango Curry (Chicken, Tofu, Beef or Shrimp)

Light yellow curry sauce with mangoes and vegetables.

C15. Panang (Chicken, Shrimo, Beef Or Crispy Duck)

Exotic panang curry, coconut milk, Thai herbs, zucchini, baby corns, onion and string beans

C17. Pla Rad Prik

Haddock fillets deep fried in hot chili sauce with basil and vegetables.

C18. Shrimp Eggplant Basil

Stir fried eggplants with vegetable and basil sauce.

C19. Beef Macadamia

Stir fried with vegetable and special sauce.

Avocado Curry, come with white rice

C20. Crispy Duck Spicy Badil

Boneless crispy duck in sweet chili spicy basil sauce comes with mixed vegetables.

Steamed White Rice

Steamed Brown Rice

Sticky Rice

Steamed Noodles

Steamed Vegetables

Peanut Sauce

Sweet Sticky Rice with Coconut Milk

Sweet and Sour Sauce

Mango with Sticky Rice

Fried Ice Cream

Fruit On Ice (Lychee)

Thai Ice Tea

Thai Ice Coffee

Iced Green Tea

Thai Hot Tea

Hot Green Tea

Sparkling Water (500 ml)

Juice

Soda

Choice of soda.

Shirley Temple